Dairy Free

Gluten & Grain Free

Egg Free

Nut Free

Low Disaccharide

Very tasty fig jam, and quick to make

Serves: Makes 1.5 cups

Prep time: 5 mins

Cooking time: 8 mins


  • 6 large figs
  • 2 tbsp natvia
  • 2 tbsp chia seeds
  • 1/2 cup water


  • In saucepan, combine all ingredients and bring to the boil.
  • Boil for 8 minutes, stirring.
  • Pour into sterile jars.
  • Store in the refrigerator.



Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.


Enjoy this blog? Please spread the word :)