Dairy Free
Gluten & Grain Free
Egg Free
Nut Free
A lovely blend of spices to create a Mexican flavour to fish, chicken, beans or vegetables.
Makes: 1.25 cups
Prep time: 10 mins
Cooking time: Nil
Ingredients
- 4 tbsp chilli powder
- 1/4 tsp cayenne pepper
- 1 tsp oregano, dried
- 1 tbsp smoked paprika
- 2 tbsp cumin, ground
- 2 tsp onion powder
- 1 tsp garlic powder
- 1 tbsp pink salt
- 1 tbsp black pepper
Method
- Mix all ingredients together in a bowl.
- Store in a dry, airtight glass jar, in the cupboard.
