Dairy Free
Gluten & Grain Free
Egg Free
Nut Free
Low Disaccharide
Wonderful topping for chicken, fish, meat or on toast!
Serves: 4-6
Prep time: 10 mins
Cooking time: 15 mins
Ingredients
- 1 large zucchini, diced
- 6 spring onions, sliced
- 2 stalks celery, sliced 0.5 cm (1/4″)
- 2 medium tomatoes, diced
- 2 cloves garlic, crushed
- 1 tsp pink salt
- 1/4 tsp black pepper
- 2 tbsp olive oil
Method
- Heat oil in frying pan, and all all ingredients.
- Cook over medium high heat for 10-15 minutes while stirring.
- When cooked, serve on cooked chicken, meat, toast, or as a vegetable side dish.
