Dairy Free
Gluten & Grain Free
Egg Free
Low Disaccharide
Nut Free
Fast and Delicious! A meal, a side dish or a breakfast with an egg stirred through.
Makes: 4 serves
Prep time: 5 mins
Cooking time: 8-10 mins
Ingredients
- 4 medium zucchini
- 1/2 cup spring onions, chopped
- 1/2 cup fresh coriander, chopped
- 1 tsp garlic, crushed
- 1/2 tsp salt
- 6 shakes pepper
- 5 tbsp olive oil
Method
- Using spiralizer, or sharp knife, cut zucchini into fine long strips and set aside. I use my spiralizer very often, definitely worth the purchase.
- Heat oil in pan, add onion and garlic and stir for 3 minutes.
- Add zucchini and cook for 5 minutes, stirring with tongs to pick it up and move around. Mix constantly.
- Add coriander, salt and pepper and mix.
- Delicious hot, but can be served cold.
- Shown in photo served with my Basa Mousaka
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